top of page
17934644656549756.jpg

Catering Menu

We have developed an extensive menu of Italian favourites to create the perfect family style meal for your event

IMG_4799.jpeg

Canapés (Crostini)

Our friendly staff can serve these during your drinks reception...

18011102119382907.jpg

Dessert (Gelato)

Like our Neapolitan Grandparents we continue the tradition of making proper Italian Gelato

 

We like to make artisan flavours in collaboration the local Scottish supplier on Angus - these include local berry farms and local distilleries.

 

We also make dairy-free sorbetti and we can also make vegan gelato.

17909775167527565.jpg

Starters (Antipasti)

Traditional, Vegetarian & Vegan Antipasti Sharing Platters

IMG_5362_edited.jpg

Tea, Coffee & Hot Chocolate!

Working with local Angus Roastery - Sacred Grounds, we provide freshly brewed coffee and tea for your guests.

For winter weddings why not have decadent hot chocolate - we even provide a hot chocolate fountain dispenser!

17978265217650770.jpg

Mains (Pizzas + Pasta)

Our famous Neapolitan Style Woodfired Pizza plus salads & pasta salad sides.

Screenshot 2022-10-27 at 08.12.21.png

Brownie Towers

We also own and run the multi-award winning Artisana Brownies - so why not consider one of our Brownie Towers or Wedding cakes!

Canapes

A range of Italian crostini to suit all tastes

 

These make a wonderful snack for guests during any drinks reception or added to a grazing table

  • Brie with caramelised onion and bacon 

  • Prosciutto with creamy mozzarella and chilli honey

  • Cream cheese, nectarine and balsamic glaze (V)

  • Butternut squash with ricotta and chilli flakes (V)

  • Spiced pear chutney with pecans and vegan blue cheese (Vegan)

  • Broadbean and fresh mint with cranberry chilli (Vegan)

  • Cannellini bean with sun-dried tomato and olive tapenade (Vegan)

17875017167698815.jpg
Antipasti

Antipasti

Our antipasti sharing boards are prepared to fill your table 

with an amazing selection of colours and tastes for the perfect Italian feast

 

Served either as a starter course or as part of a grazing buffet

MEAT BASED PLATTERS​

Fresh local and continental produce, varied by what’s fresh and in season locally

 

A large selection of continental cheeses (Emmental, Goats Cheese, Smoked cheese, mini roules) 

 

Meats are a range of salami from different regions of Italy (Naples/Milan)

 

Meatballs in Sugo

 

Supplemented with

Piquant Peppers

Olives

Sundries Tomatoes

Fresh Cherry or Piccolo Tomatoes

Chargrilled Peppers

Fresh Leaf Salad

Green and Black Olives

 

Our own homemade focaccia on the side 

VEGETARIAN PLATTERS

Fresh local and continental produce, varied by what’s fresh and in season locally

Green & Black Olives

Mozzarella Pearls  

Smoked Cheese

Sundried Tomatoes

Goats Cheese 

Grilled Courgette

Vege Balls in Sugo

Mixed Nuts

On-Vine Tomatoes 

Brie with Chilli Honey 

Chargrilled Peppers

Figs in Balsamic

Mushrooms a la Greque

Couscous and Tapendade 

PLANT BASED PLATTERS​

Carrots 

Peppers 

Cucumber

Celery 

Peppadew peppers

Mixed tomatoes 

On vine tomatoes 

Sundried tomatoes 

Chargrilled peppers 

Mixed nuts 

Grapes 

Salad 

Vegan ricotta 

Beetroot pesto 

Hummus 

898AC472-AB33-4393-A513-63CE237FA358_edited.jpg
1C887B7A-CBC0-4A79-A2AA-E48DA7A18F27.jpeg
8E2E543C-97DB-4552-BE7A-0DC30BE25C3D.jpeg
Pizzas

Woodfired Pizzas & Sides

WOODFIRED PIZZA​

We specialise in authentic Neapolitan style, hand-stretched, wood fired pizza.

 

All pizzas are 12” in size and come with an Italian tomato sugo base & mozzarella unless stated otherwise

 

We are always happy to discuss customisations and special pizza toppings

 

Gluten free pizza bases available 

OUR SIGNATURE PIZZA​

Sofia 

Chicken and Pancetta Roasted in Maple Syrup & Rosemary with a Sprinkle of Stilton

 

Giulia 

Slow Cooked BBQ Pulled Pork with Caramelised Onions & Gorgonzola Dolce 

 

Michele 

Nduja, Chillis, Black Olives & Balsamic Shallot Pickle 

 

Felice 

D.O.P. Parma-Ham, Figs & Chilli Jam with Rocket and Balsamic Dressing 

 

Pepperoni 

Tomato sugo, Italian Mozzarella & Salsiccia Pepperoni

 

Polpette

Meatballs, Provolone Piccante Cheese & Garlic Aioli

 

Federico 

Stornoway Black Pudding, Caramelised Onions & Colston Basset Stilton 

 

Carolina (V) 

Fresh Baby Spinach with Goat’s Cheese & Caramelised Onions 

 

Antonio (V) 

Goats Cheese & Chilli Honey 

 

Serafina (V) 

Roasted Butternut Squash with Chilli & Caramelised Onions 

 

Vegetariana (V)

Roasted Peppers, Feta & Black Olives

Filomena (V)

Pizza Bianca, Ricotta, Spinach, Sun-dried tomatoes & Olives

 

Quattro Formaggi 

(**Not suitable for vegetarians) 

**Gorgonzola Dolce, Goat’s Cheese & **Parmigiano Reggiano 

THE ITALIAN CLASSICS
 

Margherita (V)

Tomato sugo, Italian Mozzarella, Fresh Basil & Extra Virgin Olive Oil

 

Marinara (V,DF)

Tomato Sugo, Garlic Oil & Fresh Basil

 

Funghi di Bosco (V)

Pecorino Romano, Gorgonzola Dolce, Mushrooms Roasted in Garlic, Thyme & Rosemary

 

Diavola

Nduja, Black Olives & Chillis

 

Melanzane (V)

Whipped Ricotta, Aubergine, Garlic Oil, Thyme & Oregano

 

Napoletana

Anchovies, Black Olives, Capers & Extra Virgin Olive Oil

 

Prosciutto di Parma

Tomato Sugo,  Italian Mozzarella, Basil, Prosciutto di Parma, Wild Rocket & Balsamic Glaze

PLANT BASED PIZZA

Vegan Margherita (Vegan)

Vegan Cheese, Fresh Basil & Extra Virgin Olive Oil

 

Marinara (Dairy Free)

Tomato Sugo, Garlic Oil & Fresh Basil

 

Carmela (Vegan) 

Vegan Cheese, Figs, Walnuts, Chilli Jam with Wild Rocket & Balsamic Glaze 

 

Rosina (Vegan) 

Vegan Cheese, Baby Spinach & Caramelised Onions 

 

Serafina (Vegan) 

Vegan Cheese, Roasted Butternut Squash with Chilli & Caramelised Onions 

 

Vegan Funghi di Bosco

Tomato Sugo, Vegan Cheese, Mushrooms Roasted in Garlic, Thyme & Rosemary

 

Vegan Melanzane

Tomato Sugo, Vegan Ricotta, Aubergine, Garlic Oil, Thyme & Oregano

 

Vegan Vegetariana 

Vegan Cheese, Roasted Peppers & Black Olives

SALAD & PASTA SIDES​

Colourful sharing bowls of fresh dressed mediterranean leaf salad 

 

Our own chicken & pancetta pasta salad

 

Vegetarian (or vegan) pasta salad

IMG_2607_edited.jpg
Pasta

Hot Pasta Dishes

Family Style​ Pasta

Best served as part of a family-style buffet for self-service alongside our salads and sides - but can be served plated on request.

This list is not definitive and only represents some of the most popular dishes - please let us know if you have a favourite pasta dish and we would be happy to discuss if we can provide it for you.

lasagne.jpg

Lasagne alla Bolognese

Pasta all'Arrabbiata.

Tagliatelle alla Bolognese

Spaghetti Aglio Olio e Peperoncino

Tomato Pasta Bake

Canneloni (both with meat and vegetarian fillings)

DESSERTS

Nothing tastes as good as properly made Italian Gelato!

Using the best ingredients and often with a local twist, we make our own gelato (not ice cream - if you've been to Italy you'll know the difference!)

Our most popular dessert option is to have a selection of 6 flavours served by our staff from our charming vintage tricycle to your guests in waffles cones or tubs.

We can also offer variations on this as plated desserts.

Finally you may want to consider our multi award winning Artisana Brownies in a tower format or even as a wedding cake!

Gelato

We have a wide range of flavours available and can also make most flavours on request.


We like to make artisan flavours in collaboration the local Scottish supplier on Angus - these include local berry farms and local distilleries.


We also make dairy-free sorbetti and we can also make vegan gelato.

 

Here are some of our most popular flavours.

 

Favourites
Fior Di Latte - The classic creamy plain Italian ice cream

Salted Caramel with Aristana Brownie

Gianduja (like Nutella!)
Millionaires Shortbread
Caramel Biscoff
Rich Chocolate
White Twix
Bueno
Scottish Tablet
Balhungie Strawberry (Seasonal Availability)

Mint Choc Chip
  Unicorn (Kids favourite!)


Containing Alcohol
Limoncello Cheesecake
Carnoustie Distillery Banana Caramel rum

Baileys Coffee Crunch
Lost Orchards Dark Fruit Cider

 

Sorbeto

(Dairy Free/Vegan)


Balhungie Raspberry Sortbeto (seasonal availability)

Mango Sorbeto
Strawberry and Coconut Vegan Gelato
Vegan Mint with GF Chocolate Brownie Chunks

Dairy Free Gianduja

Serving Options


We can serve gelato in waffle cones or tubs from our vintage tricycle
or if your prefer, we can offer some plated options...


Gelato / Sorbeto Scoop Served with an Individual Portion on Tiramasu


Affogato
(Fior Di Latte Gelato with Freshly Brewed Sacred Grounds Coffee Poured Over and our Homemade Amoretti Biscotto)

Gelato / Sorbeto Scoop Served with adecadent individual Artisana Brownie

Desserts
18100513513145928.jpg
bottom of page